foodstory

Bibimbap is undeniably one of the most popular Korean dishes worldwide. No need to question, because It’s easy to see why. For rice enthusiasts, picture a bowl of rice topped with vibrant toppings like crisp vegetables, meat, and perfectly cooked fried eggs. The highlight is when you mix them all together with the Korean spicy-sweet

Seafood is incredibly delicious, making it a fantastic ingredient for any dish. Whether you’re a seafood enthusiast or simply craving a delectable seafood meal, Lahat Food has you covered. From yummy shrimp to mouthwatering fish, the Lahat Food will deliver the most delicious seafood in the comfort of your home, guaranteed to excite your taste

Are you craving fried chicken right now? The crunchy, juicy, crispylicious, and savory chicken that also leaves your fingertips coated?  Well, you have the all the rights to crave, because July 6  is  National Fried Chicken day! This classic dish can be served and eaten any time of day, night, and in any mood. It

In just a few days, June is coming to an end and the wet season has begun. The air feels damp and cold, and the sound of rain grows heavier. Surprisingly, this brings a sense of tranquility to our minds and souls. During these chilly rainy moments, let’s savor it more and make it cozier

In every Pinoy’s big celebration, one dish always steals the show—- the all-time favorite, lechon. This delicious roasted suckling pig is roasted through a lump of open coal allowing the skin to develop a delightful crackling and crispy texture ( caution: be wary of overeating its skin or you’ll excite your high blood) while ensuring

To all the children around the world, ‘tis the time to honor and celebrate our hardworking fathers who raised us with unwavering paternal love and kindness regardless of our life choices and circumstances.  On this Father’s Day, let’s give them a sweet and memorable treat. However, before we go to the sweet and delicious part

It’s three o’clock. Merienda na! Whether you are in the comfort of your home, at school, or the office, the afternoon snack or what we Filipinos call merienda is another way to survive a long day.    Walking through history, Spain colonized the Philippines for 300 years and introduced us to its rich culture, such